If you whisk something such as eggs or cream, you stir it very fast, often with an electric device, so that it becomes full of small bubbles. (into froth)
e.g. whisk eggs 打蛋成泡沫
2012-05-10 05:27:47 補充:
If you stir a liquid or other substance, you move it around or mix it in a container using something such as a spoon or stick, usually slowly ~ just mixing things together.
e.g. stir a drink with a spoon, stir the paint with a stick
攪拌直到充分混合