What food composition factors influence energy content?
Can you also provide a good website for me to cite it?
回答 (1)
What a horribly phrased question!
Essentially, there are fats, proteins and carbohydrates. Both proteins and carbs have 4 cal per gram. Fats have 9 cal per gram.
So the ratio of the components will determine the energy content
收錄日期: 2021-05-01 22:08:37
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