is it possible to overcook soup?

🍴 飲食台烹飪及食譜

[匿名]

2016-09-26 7:40 pm

回答 (3)

ckngbbbls

2016-09-26 7:45 pm

✔ 最佳答案

of course...you don't want mushy noodles in any noodle soup. You don't your veggies to disappear into a puree in any vegetable soup.

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[匿名]

2016-09-26 11:35 pm

Yes,if it reduces too much it may become too salty.

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[匿名]

2016-09-26 10:56 pm

Yes, the 'bits' can become too soft. and the soup may get too thick and concentrated, more like a puree than a soup.

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[匿名]

2016-09-26 7:54 pm

Yeah, if the vegetables or noodles or meat are mush or deteriorated.

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[匿名]

2016-09-26 7:53 pm

yep! it all turns to mush! No visible bits of anything!

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[匿名]

2016-09-27 3:49 am

Absolutely my friend. Its cost me big time a couple of times. I fell asleep with the pot on. You know the result of that.

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[匿名]

2016-09-27 8:32 am

Boil the liquid off and the other ingredients will burn....

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