有人可以幫我翻譯出這些句子嗎急~~~
最好在附上這些問題的解答跪求好心的大大?
1.How to interrupt customers' conversations politely for taking their orders?
2.Greet customers who are just stepping into your restaurant.
3.What will you respond to your guests when they said their chopstick on the ground?
4.What documents are required when a person check in at the airport?
5.How to say good-bye to you guests after they check out?
回答 (2)
(1)Excuse me;Too much noise. I shall take your order again.
Have you ordered yet/ Or already?
Don't forget to order clearly ,Sir.
Take time to order your food for thoughts while I write down the order, Okay?
Pardon me ; will you repeat your order because more noise around !
Can you write your order down and hand it to me ,please ?
(2)greeting, greeting;
welcome, welcome Sir;
She greeted us by shouting a friendly "Hello !"'Good Evening , Sir.!
This way please;Take a seat; How many people are there ,please.?
(3)A pair of chopstick from the kitchen for you Sir 1Don't worry Sir !I'll pick it up for the kitchen, Sir !
(4)A checklist of checks to be made , things to be done before take off at the airport check-in counter=passport, air-tickets, reservation letter through check-in to baggage handling stickers or card-slips.Get a receipt boarding pass card !
(5)Checkout time; See you another day !
Welcome to TW next time
See you soon;Have a nice forward journey.Bon Voyage !
1.如何有禮貌的打斷客戶的對話以詢問他們的訂單?
2.迎接那些剛踏進你餐廳的顧客
3.當他們說到在地面上的筷子時,你會回應顧客什麼?
4.當一個人在機場辦理入住手續需要什麼文件?
5.當他們退房後,如何跟你的客人告別?
收錄日期: 2021-04-18 14:08:34
原文連結 [永久失效]:
https://hk.answers.yahoo.com/question/index?qid=20151203034304AAQwdoy
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