怎麼用英文介紹大腸包小腸?
回答 (5)
mmm sausage with sticky rice everyone says good good eat.
"small intestine wrapped in large intestine" is a snack invented in Taiwan in the late 20th century. A segment of Taiwanese pork sausage is wrapped in a (slightly bigger and fatter) sticky rice sausage to make this delicacy, usually served chargrilled. It may be compared to a hot dog. Deluxe versions are available in night markets in Taiwan, with condiments such as pickled bokchoi, garlic, wasabi and thick soy sauce paste to complement the taste.
Small Sausage in Large Sausage
Small Sausage in Large Sausage
used a bigger sausage to bundled with a smaller sausage.
大腸包小腸獨特口味,讓許多人聞香止步。香腸用的是富嚼勁以及彈性的腿肉,以傳統炭火烤到香氣四溢,加上獨家配料洋蔥、酸菜、菜脯、黃瓜以及蒜末,再夾入米腸之中,就成了口感絕佳的香腸組合。咬下一口,表皮烤的微酥的香腸透出濃郁肉香,令人回味無窮。
Package small intestine large intestine unique taste, so many people stop smelling. Sausage is rich chewy and elastic leg in a traditional charcoal grill to scented, plus exclusive ingredient onion, sauerkraut, dried radish, cucumber and garlic, then clip into the intestinal rice being, it would taste great sausage combinations. A bit off, micro-roasted crispy skin revealing a rich meaty sausages, memorable.
收錄日期: 2021-05-04 09:56:13
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