b.explain why a little amount of cold distilled water is used to wash the crystals. (2 marks)
c.state the principle behind the use of argon in preserving wine.
d. Helium gas is also chemically unreactive. suggest why helium is not used for preserving wine in an opened bottle.
e. another way of wine preservation involves pumping air out from an opened bottle of wine and then stoppering the bottle. suggest one possible drawback of preserving wine in this way.
更新1:
a. until no more solute is dissolved in the solution b. since some impurities may adhere to the surface of the crystal, a little amount of cold distilled water is used to remove the soluble impurities c.驅除紅酒入面的空氣? d.helium的density低過O2 in the air,所以helium不會sink下去,所以repel唔到酒瓶入面的air? e. 有d細菌入去酒瓶?