✔ 最佳答案
Our shop is facing some sociocultural factors which are critical to the business. Ever since the Taiwan media announced that over 90% of the packed cold noodles had exceeded the normal standard of bacteria increment , there were more concerns regarding the suitability of cold food packaging. Moreover, the adults had been more alarmed about their physical health, the healthy food had played a big role in the food and drink industry. Based on the influence from this angle, our shop ensures that the storing time and temperature of the cold food had met the hygienic standard strictly. In this way, we can change the mentality of the customers that bagged cold noodles are not equivalent to junk food, then we can attract more business from the citizens.