how does the amount of salt added change the boiing point of water?
10g/20g/30g/40g...
the tenperture will higher or lower?
need expend...
(should use chinese and english to answer)
收錄日期: 2021-04-13 17:40:03
原文連結 [永久失效]:
https://hk.answers.yahoo.com/question/index?qid=20101128000051KK00512