✔ 最佳答案
I don't agree, I think water will evaporate faster, because the osmolarity of the sugar water will prevent evaporation.
but then it just a theory, you probably need to conduct experiment to confirm it!
2010-05-23 14:24:23 補充:
relatively speaking, the sugar act like a dehydrating agent, when it will suck the water from air... I think I am right...