將以下內容翻譯英文，thx

Starbucks Culture

Sell Type

Starbucks offers a variety of coffee types, they are one week period, weekly change of different types of coffee beans, so that consumers drink a simple way to reconcile the different kinds of coffee beans (in the United States, said Coffee of the week for the weekly coffee) , but not every place are based on weeks as a unit, such as Taiwan's only daily Starbucks coffee. There are a range of hot drinks Starbucks; include coffee (such as latte) and non-coffee (such as hot chocolate). Starbucks hot drink in winter is a major supplier of season, most of the profits from the Starbucks coffee beverage syrup to add some cream and a large number of products (such as the Frappuccino; Chinese translation: Frappuccino).

Starbucks sold coffee beans from four locations mainly in the baking, and they are: Washington State Kent ,***** York City, Carson Valley, Nevada and Amsterdam, the Netherlands. Coffee in vacuum packed immediately after baking. These packages have to install a pressure valve, in order for their coffee beans in the packed house can continue to emit gases. All beans (not ground) and have been grinding coffee beans in Starbucks stores around the world or to sign up retailers to sell.

2010-01-26 18:20:42 補充：
On the English-speaking countries, Starbucks is a text preference show off the company. For example, the capacity on the Starbucks menu, expressed as a "short", "tall", "grande" and "venti" (Italian for 20) respectively represent the English "small", "

2010-01-26 18:21:19 補充：
medium", "large" and "extra-large" (small, medium, large, large). Although most of the coffee Conditioning Division (Starbucks language: barista; from the Italian) will accommodate the capacity of customers, said the use of traditional English, but there is also insist conditioning division.

2010-01-26 18:21:35 補充：
However, in terms of Starbucks Greater China would not have this problem, because in Chinese the small, medium and large is a general representation of Starbucks stores.

2010-01-26 18:22:01 補充：
In addition to capacity, the Starbucks coffee conditioning can accept customer's individual requests. Eg: You can choose low-caffeine coffee, the use of low-fat milk, skim milk or soy milk, less or to the ice, less or to the sugar, and even cappuccino foam can choose thick or thin.

2010-01-26 18:22:19 補充：
Starbucks cold drink volume (including Frappuccino Frappuccino):

Tall, China (12 fl. Oz. / 355 mL)
Grande, large (16 fl. Oz. / 473 mL)
Venti, large (20 fl. Oz. / 591 mL)
Starbucks hot beverage capacity:

2010-01-26 18:22:23 補充：
Short, small (8 fl. Oz. / 236 mL)
Tall, China (12 fl. Oz. / 355 mL)
Grande, large (16 fl. Oz. / 473 mL)
Venti, large (20 fl. Oz. / 591 mL)
(This is the United States Starbucks capacity, drink it because of the capacity of supply may be different)

A Starbucks culture sales type Starbucks provides the diverse coffee type, they take one week as the times, every week replaces the different type the coffee bean, lets the consumer drink the different kind of coffee bean well distributed coffee by the simple way (in the US saying that Coffee of the week is each week coffee), but is not each place is take the week as the unit, like Taiwan's Starbucks only then daily coffee. Starbucks also has a series of hot drinks; Contains the coffee class (for example to take iron) and the non-coffee class (for example hot chocolate). When winter is the Starbucks hot drinks mainly supplies seasonably, the Starbucks majority of profits are come from the coffee cold drink to add on some cream and the massive syrup product (for example Frappuccino; Translates: Star ice happy).

Starbucks from sells the coffee bean is mainly cures in four places, respectively is: Washington State Kent, Pennsylvania's Yueke, Nevada's Casson valley as well as Holland's Amsterdam. Coffee bean after curing immediately by vacuum packing. On these packing has installs a delivery valve, what for is lets the coffee bean after the packing still might continue to discharge the internal gas. The entire bean (attrition) and has ground the coffee bean has the sales in the Starbucks world's branch store perhaps the signing retail merchant.
Besides the capacity, Starbucks may accept the customer to the coffee recuperation individual request. For example: May choose the low caffeine coffee, use the low fat milk, the defatted milk either the fermented bean curd, few or goes to the ice, few or goes to the sugar, even links Kabuqinuo froth to be possible to choose thick or thin.

The Starbucks cold drink capacity (contains Frappuccino star ice happily):

Tall, (12 fl. oz. /355 mL) Grande, big (16 fl. oz. /473 mL) Venti, especially big (20 fl. oz. /591 mL) Starbucks hot drinks capacity:

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