✔ 最佳答案
Fruit has carbs. Veggies do, too. Meat has very trace amounts, and dairy has carbs, too.
If you want to include fruit in your diet, stick with berries and melon. But for right now, forget about grapes, apples, oranges, etc.
Veggies: No corn or peas. Stick to the ones with the highest dietary fiber. Spinach, broccoli, and green beans for example.
Meat: Best bet for low carb diets. Just watch organ meats (like liver) and lunch meat from deli counters (nitrates and sugar added), these can cause stalls of weight loss.
Dairy: Even if the package says less than 1 carb in say, a slice of cheese, count it as a carb. The Nutrition guidelines let the manufacturers round down. Say the cheese is 0.9 carbs....the mfr. can put "0" on the label even though it's almost 1 carb.
I'd say you want to go LOW, but not NO, because you do need some carbs to function. Stay away from all whites...white bread (which is no better than cake), sugar, potatoes, pasta, etc.
If you MUST have pasta, go with a whole grain and strictly limit your portion.
Come off fruit for the first week and measure your veggies to no more than about 2 cups daily. For breakfast, go with bacon and eggs (check the bacon for nitrates), ham and eggs (check the ham to make sure there's no sugar), sausage and eggs (same goes for sausage,) etc.
If you're gonna have crab legs, you can drown them in butter, but skip cocktail sauce because that has sugar in it.
I have done beautifully with low carb. I have a medical condition (insulin resistance) that if I *don't* eat this way, I'll look like a Macy's Thanksgiving Day parade balloon, lol. Atkins is rough but works. South Beach gives you many options and is overall healthier but it's hard to follow at first. I wouldn't suggest the Hellers' Carbohydrate Addicts diet because I think their reward meals set off carb cravings...but I do suggest you read Atkins books and maybe the South Beach one to see what might work for you.
You're on the right track but remember that even the natural sugar in fruit is still sugar.