http://tw.youtube.com/watch?v=AxmNsQ_T0oc
rearrange the order of the cooking instructions.
__Cover container and microwave on high for 10 mins
__Rinse the rice
__Drain some of the water, leave 1/4 inch of water remaining on top of the rice
__Cover, and let stand for 20mins and serve at room temperature
__Slice mangos into bite size pieces and servw with sweet rice
__Soak it in water for 30 mins
__Mix rice after 10mins and return to microwave for additional 4mins
__Mix sugar and 1/2 can coconut milk and stir until sugar dissolves
__Pour this sauce over the rice and coat completely.