俾一份英文食譜我(要簡單,小學生程度)(最好連相)

Shrimp Paste Chicken Wings
Ingredients and Amount:
Chicken wings 12 taels (1 lb.)
Cornflour 1 tbsp.
Shredded carrot 1 tbsp.
Shredded lettuce 1/4 no. Seasoning:
Shrimp paste 2 tbsp.
Ginger wine 1 tsp.
Sugar 1/2tsp.

Cooking Steps:

1. Wash and dry chicken wings. Add in seasoning and marinate for about half an hour.
2. Heat oil in wok. Sprinkle cornflour on chicken wings and shallow-fat-fry until golden brown and cooked thoroughly. Dish and drain.
3. Place chicken wings on shredded carrot and lettuce. Serve.

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