TRANSLATION

[匿名]

2008-10-04 12:30 am

唔該幫我盡量轉做英文...pls
A.非肉食類
1.蔬菜沙律　 ( 生菜，薯仔，蕃茄　)
2.雪耳木瓜糖水
3.椒鹽豆腐
4.涼伴茄子
5.腐乳通菜
6.芝士焗西蘭花
7.香草焗薯伴沙律醬
8.磨菇忌廉湯
9.茄汁焗豆
10.鮮果拼盤　（　蘋果，橙，西瓜　）

A.肉食類
1.白切雞
2.滷水拼盤　（　鵝掌，燻蹄，海蜇　）
3.白灼蝦
4.清蒸桂花魚
5.黑椒牛扒
6.三文魚刺身
7.明爐燒鴨
8.避風塘炒蟹
9.鼓椒炒蜆
10.豆鼓排骨

回答 (1)

Baggio

2008-10-08 1:56 am

✔ 最佳答案

A. Vegetarian
1. Fresh Salad (Lettuce, potato and tomato)
2. Sweet soup with white fungus and payapa
3. Bean curd in pepper and salt
4. Cold eggplant in sesame oil and soy sauce
5. Water spinach with fermented bean curd
6. Baked broccoli with cheese
7. Baked potato with botany in salad dressing
8. Mushroom cream soup
9. Baked bean in tomato sauce
10. Fresh fruit plate (apple, orange and water mellon)

B. Dishes of meat

1. Plain dunk chicken
2. Assorted pickle cold plate (goose palm, pork and jelly fish)
3. Plain boiled shrimp
4. Steamed freshwater Grouper
5. Beef steak with black pepper sauce
6. Salmon sashimi
7. Barbeque duck
8. Deep fried crab with pepper and garlic
9. Fried shells with chili and black bean
10. Steamed pork ribs with black bean

參考: Myself

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