不秀鋼煲用鋼絲刷刷得多，煮食時會否導致有致癌物質出現??
回答 (3)
2008-10-02 12:53 am
✔ 最佳答案
不銹鋼用鋼絲擦擦, 會使表面易有花痕, 日後煮食時, 很容易煲濃的, 而你再用鋼絲擦再擦會形成更多痕, 更易污糟. 一個
清潔保養好不銹鋼煲, 馬用十年以上, 如果你繼續用這方法
來洗, 你很快就要買一新煲.
回答你所問, 這樣擦, 亦不會導致有致癌物質出現的.
2008-10-01 4:29 pm
不鏽鋼煲就唔會有,但煲燶啲食物,食物(燶咗果啲)可能有致癌物質.
2008-10-01 8:19 am
Stainless steel are alloy of metal and is not cancer causing agent.
But if there is plastic coating on the stanless steel, it may cause cancer
depending on what type of plastic coating was used.
But if there is plastic coating on the stanless steel, it may cause cancer
depending on what type of plastic coating was used.
參考: I perform food cotact container test in laboratory
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