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Translation 翻譯 into English (directly from what you wrote above....)
In this day and age, why do numerous students continue to consume lunches at fast food restaurants? The reason is very simple, because many of these fast food restaurants, such as Kentucky Fried Chicken and McDonalds, possess certain advantages such as high efficiency, competitive pricing and palatability. But what is most worrisome is the fact that most of these fast food restaurants retails and promotes unhealthy foods, over consumption for students can cause health problems. I am also a frequent lunch patron of these fast food restaurants, mainly for the three factors already mentioned.
Interpretation 解釋 into English (derived from the given text and content...)
Many bodies of student continue to patronize fast food restaurants and franchises mainly due to a few simple factors. These fast food restaurants and franchises possess comparable advantages such as competitive pricing, efficient production and most of all, palatability. Companies such as Kentucky Fried Chicken and McDonalds produce and promote imbalance food consumption and less than healthy food choices. Long term consumption and dependence on fast food products can lead to major health problems for pubescent students and children.