怎樣做忌廉汁？
回答 (2)
2008-06-18 7:32 am
✔ 最佳答案
traditional 忌廉汁 is made of butter, heavy cream, garlic, salt, black pepper, onion.for mine, I use the cooking olive oil, regular milk, onion, garlic, salt and black pepper. it works. If u can add some chicken and mushroom, it will be more tasty. hope it can help you.
參考: cooking lover
2008-06-18 6:43 am
忌廉汁:
蒜茸 1 湯匙、橄欖油 2 湯匙、 忌廉 1/4 杯、鹽適量、胡椒粉適量
落橄欖油於平底鍋，炒香蒜茸，加入鹽及胡椒粉，最後加忌廉，煮滾
蒜茸 1 湯匙、橄欖油 2 湯匙、 忌廉 1/4 杯、鹽適量、胡椒粉適量
落橄欖油於平底鍋，炒香蒜茸，加入鹽及胡椒粉，最後加忌廉，煮滾
收錄日期: 2021-04-13 15:42:43
原文連結 [永久失效]:
https://hk.answers.yahoo.com/question/index?qid=20080617000051KK02257