食神和蛋糕高手請進--聖安娜香滑芒果卷
2008-06-07 11:17 pm
請問聖安娜香滑芒果卷所甪的cream 同普通西餅所甪的cream 有咩唔同? 我覺得普通西餅所甪的cream 食落口好膩, 但食香滑芒果卷所甪的cream 就無依種感覺(即使只係食cream), 係唔係兩種糕餅用嘅cream 唔同?? 如果一樣, o甘同雪凍過有無關係??
回答 (2)
2008-06-11 11:29 pm
✔ 最佳答案
香滑芒果卷所甪的cream 是鮮忌廉，而普通西餅所甪的cream 是牛油忌廉，所以後者會比較膩。 
2008-06-10 5:26 am
i guess that the cream flavour is coming from the dairy cream.
and u can try to whipped the dairy cream + non-dairy cream.
the proportion is 1:2
dairy cream flavour in rich and real taste
non-dairy cream flavour in oily, because it is produced from vegetable oil.
and u can try to whipped the dairy cream + non-dairy cream.
the proportion is 1:2
dairy cream flavour in rich and real taste
non-dairy cream flavour in oily, because it is produced from vegetable oil.
參考: experience
收錄日期: 2021-04-13 15:40:23
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