作業中翻英~勿用翻譯軟體

We were really surprised that the stinky Tofu could become one of the favourite foods of the foreigners. First of all it smells badly that even some Taiwanese could not accept it. For those who has never tasted the stinky Tofu, it requires a lot of courage for them to take the first bite ! But, after the first bite, you can feel the heavy fragrance left in your mouth, and from that moment, you would become addicted to this heavy yet delicious taste, while at the same time you would fall into the wonderful world of the Taiwanese snacks. There are Tofu in the western world, but they do not have so much variety in making them into delicious food like Taiwan , namely : boiled, fried, deep fried, plus a lot many different kinds of spice and seasoning. All these turn Tofu to become many dishes of different taste. We feel that every country have their own culture for gourmet, yet more importantly is that our local Taiwanese foods have been interpreted as delicious foods with international acceptance. This is an appraisal to the Taiwanese food and also to all Taiwanese !