[急]15分!! 炸野gei食譜!!

酥脆雪糕球
材料:
白蛋糕,雞蛋,雪糕
做法:
把蛋糕搓成蛋糕碎,放於碗中備用
將雪糕球放入零度以下之冷凍櫃冷藏
雞蛋打成液體狀備用
雪糕球雪硬後取去,
放入雪糕碎中黏上蛋糕碎
再黏雞蛋液
用滾油炸至金黃色,馬上撈起
Crisp ice cream ball material: White cake, egg, ice cream procedure: Rubs the hands the cake the cake to be garrulous, puts spare puts in after the bowl the ice cream ball the below zero cabinet freezer refrigeration egg to make into the liquid shape spare ice cream ball snow hard to remove, puts in the ice cream to mount garrulously the cake to mount garrulously the egg fluid with to roll again fries in oil to golden yellow, fishes immediately

2008-04-27 16:20:40 補充：
打錯....是放入蛋糕碎中,黏上蛋糕碎