幫我翻譯呢段野..(急)

Tiramisu was created in a small Venetian town called Treviso in 1981 and introduced to the world by a Trevisian Italian food critic. A chef from a local restaurant called Le Beccherie soaked long thin finger biscuits in Espresso coffee and added Mascarpone cheese and coco powder to create this dessert named Tiramisu which literally translated as "Please Take Me Away". The traditional Tiramisu, which has a softer texture, was made of custard, lady-finger biscuits and chocolate chips. Only until recently the custard was substituted by Mascarpone cheese and chocolate chips by coco powder.


2008-03-08 23:30:13 補充：
絕非用翻譯軟件製成的九唔搭八答案

2008-03-08 23:31:26 補充：
sorry打錯字: coco = cocoa

2008-03-09 00:07:02 補充：
bonnielohk: 拾人牙慧, 全無創見. 點解你咁無用, 要抄襲我? 用自己知識去答問題爭取分數, 唔馨香d咩?

Tiramisu was born in 1981 small town Treviso of Venice , pushed to world through an Italian table delicacies reviewer born in the locality, a cook named Le Beccherie restaurant of the locality, steep the long and thin cream biscuit in Espresso coffee, in addition, Mascarpone cheese and cocoa make the desserts , is named Tiramisu , mean ' please lead me to leave '. Traditional Tiramisu is the sauce with the lucky person, point the cake (lady finger ) and garrulous chocolate to make, the feel is relatively soft, to substitute the lucky person's sauce with Mascarpone cheese in recent years , substitute the garrulous chocolate with the cocoa or coffee powder.

Tiramisu was born in 1981 Venice small town Treviso, pushed to after one in the local birth's Italian good food critic international, local named Le the Beccherie dining room's chef, soaked the tall and slender cream biscuit in the middle of the Espresso coffee, in addition the Mascarpone cheese and the cocoa made the sweets, named is Tiramisu, Italy namely “invites to lead me to walk”. Traditional Tiramisu is by the fine gentleman sauce, the finger cake (lady finger) and the broken chocolate makes, the sense of reality is soft, only then replaced the fine gentleman sauce to the recent years by the Mascarpone cheese, replaced the broken chocolate by the cocoa or the coffee powder.