澳洲帶食物過境問題

當然可以, 我每年也帶多款海味雜貨到澳洲, 冬菇絕對是可以入境的. 但需注意以下幾點

冬菇包裝不可有碎屑, 昆蟲的痕跡
冬菇必須密封包好, 不可弄穿包裝袋, 或只用普通袋帶結盛載. 必需 "啤口". 最可以 double bags 較為安全
盡量 hand carry 上機, 因行李寄艙可能會弄穿包裝, 或壓碎冬菇
如有購物發票, 隨身帶著, 方便海關有需要查看
請一定要向海關申報帶有食物, 並主動將食物拿出, 並向海關人員表明各種物品的英文名稱.
基本上沒太大問題, 不用太擔心的.

從前年開始，澳洲要求入境的冬菇要有出產地的註明，無註明就會充公的！

Sorry cannot answer in Chinese, because I cannot type in Chinese.

You can bring Chinese Mushroom into Australia, but make sure there is no
insect in the mushroom. Quaratine officers (not Customs Officer) prefer the mushroom is in commerical pack, something like you bought from the shop
in a sealed pack, rather than just put the mushroom in a plastic bag.

There is a website you can check the information :

http://www.daffa.gov.au/languages/chinese

Also, when you travel to Australia, the air hostess in the plane will give you a declaration form to fill in. Just make sure you tick yes at Question 6 and &
7 on the form.

You can put into check in luggage, just make it easy for inspection at the airport, put all the food into one bag.