about香港地道食物(英文) 10點~

它包含了海鮮、點心、蛋撻等港式食物的介紹
↓
http://www.hong-kong-hotels.ws/dining/whattoeat.htm

↓這個則是普通記錄魚蛋河的一篇日誌
http://dailyhongkong.com/en/8

希望你用得著^^

蛋撻 (EGG TART)

魚蛋 (FISH BALL)

碗仔翅 (Counterfiet Shark‘s Fin)

老婆餅 (CHESE PASTRY)

臭豆腐 (Fermented Bean Curd)

香港的奶茶又稱為「絲襪奶茶」(Hong Kong style Milk Tea)

香蕉糕 (Banana Rolls)

白糖糕 (White Sugar Sponge)

茶葉蛋 (Tea Flavoured Eggs)

蘿蔔絲餅 (Turnip Cakes)

花生米通 ( Peanut Rice Crispy)

豬皮蘿蔔 (Soya Pig's Skin & Turnips )

煎釀三寶 (Fish paste with vegetable )

雞蛋仔 (Egg ball )

格仔餅 (Waffle)

砵仔糕 (Pudding with red beans in ball )

龍鬚糖(Dragon Beard Candy )

麥芽糖餅 (Malt Syrup )

茶餐廳:

腸仔煎雙蛋 Sausage and Fried Twin Eggs
雞扒腸仔 Chicken Steak and Sausage
牛扒煎雙蛋 Steak and Fried Twin Eggs

菠蘿包 Sweet Topping Bun
吞拿魚包 Tuna Fish Bun
雜菜麥包三文治 Wheat Bread with Mixed Vegetables Sandwich
吞拿魚治 Tuna Fish Sandwich
公司三文治 Club Sandwich
扒芝士火腿三文治 Cheese and Ham Sandwich
奶油多士 Toast with Condensed Milk and Butter

日式串燒雞翼 茶餐 Chicken Wing Skewer Tea Set
撈午餐肉公仔麵 Instant Noodle in Sauce with Luncheon Meat

野菌忌廉湯 Wild Mushroom Cream Soup

意大利粉仔沙律 Pasta Salad with Vinaigrette Dressing
夏威夷燒雞沙律 Hawaiian Roasted Chicken Salad
煙三文魚沙律 Smoked Salmon Salad

粟米肉粒飯 Sweet Corn and Diced Pork with Rice
焗肉醬辣肉腸意大利粉 Baked Sausage in Meat Sauce with Spaghetti
焗椰汁雞飯 Baked Chicken and Coconut Milk with Rice
焗海鮮飯 Baked Seafood with Rice
焗豬扒飯 Baked Pork Chop with Rice
星洲炒米粉 Singapore Fried Rice Vermicelli
揚州炒飯 Fried Rice in Yeung Chow Style
日式鐵板炒烏冬 Stir-fried Udon with Assorted Meat

麵, 米粉, 米線 Noodles, Rice Noodles and Vermicelli in Soup
車仔麵 Wagon Noodle
湯麵 Noodle in Soup
郊外油菜 Poached Vegetables with Oyster Sauce
蠔油菜心 Choi Sum with Oyster Sauce

紅豆冰 Red Bean Fleecy
咖啡 Coffee
奶茶 English Tea
綠茶 Green Tea
檸水 Lemonade
檸檬可樂 Coke with Lemon
華田 Ovaltine
好立克 Horlicks
豆漿 Soybean Milk
熱飲 Hot Drink
汽水 Soft Drink
礦泉水 Mineral Water
鮮果汁 Fresh Fruit Juice