點整心型朱古力??!急!!10!!

只要買個心型模就得or如果你想一邊係白朱古力,一邊牛奶朱古力?你只要將白朱古力倒一半雪硬左再將牛奶朱古力倒埋第二半雪硬即得!

要有個心型朱古力模~

隔熱水溶朱古力

可以先把白朱古力倒入心型模1/2滿,

之後等白朱古力硬左,

就可以把牛奶朱古力倒入

心型朱古力

心型朱古力------
Ingredients:
70%黑朱古力 140g
Milk朱古力140g
100g 牛油
90g whipping cream

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可可粉適量
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Method:

朱古力切碎，與牛油隔水煮及攪拌至完全溶化
淡忌廉煮熱，加入朱古力內攪勻
用一個長方型既盤,倒的朱古力入去放係冰格度一個鐘
用心型模cut佢出黎,不過要快手,唔係的朱古力會溶架
將朱古力沾滿可可粉

先朱古力溶掉,然後把它倒進心形模,放進雪櫃,完便放出來

先將白朱古力溶掉.然後把它倒進心形模的一邊然後打側放進雪櫃,雪到一半便放出來.......(要軟軟地的).....然後把牛奶朱古力倒進另一邊的心形模中......然後把它雪櫃中雪一至兩小時左右便可......然後包裝得漂漂亮亮送給愛人喔....

下?買個特別d既心型模咪得