想要焗薯蓉既英文食譜

Baked Mashed Potatoes

INGREDIENTS (you can adjust the amount)

* 5 pounds potatoes, peeled and cubed
* 1/2 cup butter
* 1/4 cup milk
* 1 (8 ounce) package cream cheese, softened
* 1 onion, grated
* 1 egg
* salt and pepper to taste

DIRECTIONS

- Preheat oven to 350 degrees F (175 degrees C).

- Bring a large pot of lightly salted water to a boil. Add potatoes, and cook until tender but firm, about 15 minutes; drain.

- In a large bowl, mash potatoes with the butter and milk. With a hand mixer, beat in cream cheese and onion.

- In a small bowl, beat the egg with a little bit of the mashed potatoes. Stir into potatoes, and season with salt and pepper. Transfer to a 2 quart casserole dish.

- Bake 1 hour in the preheated oven, or until puffy and lightly browned.