番譯(quick)

Steamed Angel Cake
Ingredients:
6 egg whites
80 grams of sugar
80 grams of flour
2 cherries
Steps:
1. Grease 2 pudding cups. Put a cherry in each of the cups.
2. Beat the egg white until it becomes foamy. Add sugar while beating.
3. Sieve the flour and gently stir it into the egg white.
4. Put the mixture into the pudding cups. Steam for 15 minutes, until done. Dish.
Grind strawberries and powdered suger together in a food processor to make strawberry syrup to serve with Angel Cakes and strawberries.

Enlish:
' steams the angel cake protein - 6 sugars - 80 grams bread flour - 80 grams cherries - 2 grains 1. Lightly sweeps oil two puddings bowls, discharges the cherry in the bowl bottom. 2. Gets in the pine the protein, by little joins the sugar share, continues hits to business body. 3. Gently mixes into has sieved the bread flour. 4. The extension puts in the pudding bowl, puts in the boiling water to separate Shui Chengyueh immediately 15 minutes to be thoroughly ripe. With make into the strawberry and the frost. conf. sugar 茸. Pours on the angel cake the small dish, the partner by the strawberry and the strawberry juice.


日本:
'こちらに翻訳したい文章'はグルテン麦粉天使ケーキタンパク質--6砂糖--80グラム--80グラムのチェリー--2粒1を蒸します。軽く、視聴率調査期間は2個のプディングボールに油をさして、放出はボールのチェリーです。下部2 松でタンパク質を抜いて、少しで砂糖シェアを接合して、ビジネス団体にヒットを続けます; 3.、そっと混入する. いちごの中への造と霜の. conf砂糖茸で。sievedされて、パンは. 4に粉をふりかけます。拡大は、すぐにすっかり熟すように15分間Shui Chengyuehを切り離すためにプディングボールを入れて、熱湯を入れます; 天使ケーキの上に. 小さい皿、いちごによるパートナー、およびいちごジュースを入力してくださいを注ぎます。