但不夠味, 很淡.
如果令味更濃?
更新1:
不想用罐頭, 想用天然材料.
如何令番茄汁的味道濃d?
回答 (2)
2007-05-13 10:22 pm
加罐頭茄膏吧,又濃又有味,各大超市有售。
圖片參考：http://hk.yimg.com/i/icon/16/3.gif
食肆售賣的羅宋湯常採用的,飲品也無妨。
圖片參考：http://hk.yimg.com/i/icon/16/5.gif
2007-05-19 11:13:17 補充：
Is it workable? Green apple & lime juice... to enhance the taste of tomato juice... seems not talking the same thing. 好似唔係幾啦更噃... Though I hv not much cooking experiences, it is according to common sense.
圖片參考：http://hk.yimg.com/i/icon/16/3.gif
食肆售賣的羅宋湯常採用的,飲品也無妨。
圖片參考：http://hk.yimg.com/i/icon/16/5.gif
2007-05-19 11:13:17 補充：
Is it workable? Green apple & lime juice... to enhance the taste of tomato juice... seems not talking the same thing. 好似唔係幾啦更噃... Though I hv not much cooking experiences, it is according to common sense.
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