小籠包 :a steamed dumpling with pork
月餅:moon cake
粽子 /糭子:a pyram-shaped mass of glutinous rice wrapped in leaves
湯圓 :stuffed dumplings made of glutnous rice flour served n soup
年糕:a pastry made of the flour of glutinous rice and used primarily in the lunar New Year period
鍋貼/餃子 :a subustantial stuffed dumpling
蘿蔔糕:radish cake
紅豆糕 :adzuki bean cake