可以幫我翻譯成英文嗎?

2007-04-15 4:56 am
千層芒果蛋糕

材 料 :3 個芒果
50 克杏仁片
600 克鮮忌廉
1包奶油香蛋皮
裝 飾 : 糖霜少許 車厘子及士多啤梨隨意
做法 : (1) 芒果去皮,起肉切粗待用。
(2) 放一片奶油香蛋皮於平碟上。
(3) 鮮忌廉均勻地搽上奶油香蛋皮面,加上約兩餐匙芒果肉粒及少量鮮忌廉,塗平後鋪上第二層 奶油香蛋皮。
(4) 於第二層奶油香蛋皮面搽滿鮮忌廉,平均地撒上杏仁片後再塗平,然後鋪上第三層奶油香蛋皮。
(5) 重複做法 (3) 及(4),將芒果粒及杏仁片相間地放於各層奶油香蛋皮中,可做到八、九層。
(6) 修飾蛋糕四邊,按喜好於頂層奶油香蛋皮面撒上糖霜,放上士多啤梨,車厘子及芒果等作裝飾。
備 註 : (1) 奶油香蛋皮在 SOGO 有售,$16.8/包 (10 片)。
(2) 奶油香蛋皮容易變乾,開封後要即用。
(3) 蛋糕亦應趁新鮮做起即食,如需放雪柜要用密封容器保存,以免水份流失

回答 (2)

2007-04-15 6:04 am
✔ 最佳答案
Mango Cake
Ingredients:
3 mangoes
50g Almond slice
600g Whipping Cream
1 pack butter egg pastry (呢個真係唔識-v-) (最好買左番黎copy番個英文名喇)
Garnishing:
A little Icing Sugar
Suitable amount cherries and strawberries
Methods:
(1)Peel and dice mangoes.
(2)Place one pastry on the plate.
(3)Spread with whipping cream, then two tbsp mango dices and a little whipping cream,layer with another another slice of pastry.
(4)Spread with whipping cream, sprinkle almond slices evenly on top, layer with the third pastry.
(5)Repeat steps(3) & (4), spread with mango dices and almond slices alternatively on top of each pastry, may make eight to nine layers.
(6)Smooth the cake, dust with icing sugar on the toppest pastry, garnish with strawberries, cherries and mangoes.
Remarks:
(1)Butter egg pastry can be bought in SOGO, $16.8/pack (10 slices).
(2)Pastries dry easily, use them at once after open.
(3)Mango Cake should be eaten after made, store in airtight container before freeze it to reduce water loss.



希望幫到你=]
參考: 自己
2007-04-15 8:27 am
Thousand mangos cakes Material:3 mango 50 grams almonds pieces 600 gram fresh death anniversary inexpensive 1 package of milks fried wheatcake egg skin decoration: Frost. conf. sugar little cherry and strawberry at will procedure: (1) the mango goes to the skin, gets up the meat to cut thickly is ready to be used. (2) puts a piece of milk fried wheatcake egg Pi Yuping on the small dish. (3) the fresh death anniversary inexpensively evenly applies the milk fried wheatcake egg surface, in addition approximately two meal spoons awn fruit pulp grain and the few fresh death anniversaries are inexpensive, after spread evenly spread out the second milk fried wheatcake egg skin. (4) applies Man Hsien to the second milk fried wheatcake egg surface to envy inexpensively, after equally scatters the almond piece to spread again evenly, then spreads out the third milk fried wheatcake egg skin. (5) duplicates the procedure (3) and (4), grain and the almond piece alternates with the mango puts Yu Kets'eng in the milk fried wheatcake egg skin, may achieve eight, nine. (6) decorates the cake nearby the fours, according to likes scattering the frost. conf. sugar to the top layer milk fried wheatcake egg surface, puts the strawberry, the cherry and the mango and so on makes the decoration. Note: (1) the milk fried wheatcake egg skin has in SOGO sells, $16.8/ packages (10 pieces). (2) the milk fried wheatcake egg skin instable allows to be dry, after Kaifeng wants namely to use. (3) the cake also should take advantage of freshly starts is the food, if must put the refrigerator to have to use the seal vessel preservation, in order to avoid the moisture drains


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