唔該幫我翻譯 plx!!

2007-04-01 12:18 am
我要做project,有關食物,唔該幫我裝下面d菜式翻譯做英文,我仲想請問大家有冇翻譯網站,即係打一篇野落去,會幫我翻譯做英文,文法要岩,字要正確,用法要岩,tense要岩

中國菜:魚香茄子 咕嚕排骨 芋泥鴨 醉雞 東坡肉 辣子雞丁 三色蛋 豉椒蒸排骨

日本菜:日式照燒豬排 三文魚刺身 金姑牛肉卷 拉麵 鱈場蟹腳 麵豉燒飯糰 豬扒飯 壽司 天婦羅

韓國菜:泡菜 泡青瓜 韓式粉絲 人參雞湯 炒雜菜物絲 燒豬肋骨 鐵板魷魚泡菜班戟 生牛肉菜飯

法國菜:奇異果煎鴨肝 香草燒焗鴨胸 血鴨 松露鴿肉卷 熱狗 紅酒燉牛肉

意大利菜:羅宋湯 紅酒煮兔肉闊麵 香菌天使幼麵汁 米蘭燴羊膝 紅花浸比目魚
橄欖油伴燒茄子 巴馬火腿 芝士焗龍蝦

回答 (4)

2007-04-04 2:41 am
✔ 最佳答案
Chinese vegetables:the fish fragrant eggplant murmur sparerib Yu mire duck inebriate hot sub- chicken cube of the chicken east ascent meat three color egg Shi Jiaos to steam sparerib {Chinese vegetables:the fish fragrant eggplant murmur sparerib Yu mire duck inebriate hot sub- chicken cube of the chicken east ascent meat three color egg Shi Jiaos and steam sparerib}
中國菜:魚香茄子 咕嚕排骨 芋泥鴨 醉雞 東坡肉 辣子雞丁 三色蛋 豉椒蒸排骨

Japanese vegetables:Japanese shine on to burn pork steak three the text fish bone body gold Gu beef volume pull the noodles cod field the crab feet noodles Shi to burn the rice roll pig to pick rice sushi tenpura {Japanese vegetables:Japanese shine on and burn pork steak three the text fish bone body gold Gu beef volume pull the noodles cod field the crab feet noodles Shi and burn the rice roll pig and pick rice sushi tenpura}
日本菜:日式照燒豬排 三文魚刺身 金姑牛肉卷 拉麵 鱈場蟹腳 麵豉燒飯糰 豬扒飯 壽司 天婦羅

Korean vegetables:the pickles steep green melon type powder silk ginseng chicken soup to fry the miscellaneous vegetables thing silk roast pig rib sheet iron squid pickles class Ji to get beef vegetables rice {Korean vegetables:the pickles steep green melon type powder silk ginseng chicken soup and fry the miscellaneous vegetables thing silk roast pig rib sheet iron squid pickles class Ji and get beef vegetables rice}
韓國菜:泡菜 泡青瓜 韓式粉絲 人參雞湯 炒雜菜物絲 燒豬肋骨 鐵板魷魚泡菜班戟 生牛肉菜飯

French vegetables:the kiwi fried duck liver vanilla burn the Ju duck chest blood duck pine Lou pigeon meat volume wine beef stew with red hot dog {French vegetables:the kiwi fry the duck liver vanilla to burn the Ju duck chest blood duck pine Lou pigeon meat volume wine beef stew with red hot dog / French vegetables:the kiwi fry the duck liver vanilla and burn the Ju duck chest blood duck pine Lou pigeon meat volume wine beef stew with red hot dog}
法國菜:奇異果煎鴨肝 香草燒焗鴨胸 血鴨 松露鴿肉卷 熱狗 紅酒燉牛肉

Italian vegetables:Luo Song soup the red wine cook the rabbit meat Kuo noodles mushroom angel You noodles juice Milan Hui sheep knee red flower to immerse sole {Italian vegetables:Luo Song soup the red wine cook the rabbit meat Kuo noodles mushroom angel You noodles juice Milan Hui sheep knee red flower and immerse sole}
The olive oil companion burns eggplant Ba's horse ham Zhi private's Ju lobster {The olive oil companion burns eggplant Ba horse ham Zhi private Ju lobster}
意大利菜:羅宋湯 紅酒煮兔肉闊麵 香菌天使幼麵汁 米蘭燴羊膝 紅花浸比目魚
橄欖油伴燒茄子 巴馬火腿 芝士焗龍蝦

2007-04-03 18:42:03 補充:
用這個網吧:http://www.mytrans.com.tw/newMytrans/freeTrans/Freesent.aspx
2008-03-18 6:17 am
What kind of translation it is?

No translation web can exactly translate what you want.
Most of them translate word by word, grammatic mistakes always happen.
2007-04-01 6:26 pm
I must make project under, related food, should not help me to installthe d vegetable type translation to make English, my Zhong wants toask everybody has 冇 translates the website, is exactly hits wildlyto fall, can help me to translate makes English, the grammar wants thecrag, the character to have to be correct, the usage wants the crag,tense to want the crag Chinese dish: The fish fragrant eggplant rumble spareribs 芋putty duck is drunk the chicken Dongpo pork 辣子 diced chickentricolor egg 豉 pepper to steam the spareribs Japanese vegetable: The date type according to burns the porkchop salmon to puncture the body gold paternal aunt beef volume topull the surface cod field crab instep 豉 to cook group pig 扒飯sushi day woman Luo South Korean vegetable: The pickled vegetable soaks the bluemelon Han type bean or sweet potato starch noodles ginseng chickensoup to fry the mixed vegetable silk to burn the pig rib sheet ironsquid pickled vegetable pancake fresh beef vegetables and rice French vegetable: The strange fruit fries the duck livervanilla to burn 焗 the duck chest blood duck 松露 pigeon meatvolume hot dog red wine to cook the beef Italian vegetable: The borsch red wine boils rabbit meatextravagant surface fragrant fungus angel young surface juice Milan tobraise the sheep knee safflower to soak the flat fish The olive oil partner burns the eggplant Pama ham cheese 焗lobster
2007-04-01 4:40 am
去下面個翻譯網,可以將中文翻譯做英文
http://www1.worldlingo.com/zh_tw/products_services/computer_translation.html


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