轉英文..芝士焗海鮮意粉同三文魚壽司ge做法..(20)急!!!

2007-03-28 6:36 am
芝士焗海鮮意粉同三文鱼壽司ge做法.用英文...
如果吾得ge話,,可以幫我把以下文字轉做英文..

1.首先把意粉煮熟,然後把意粉放係碟上面加上海鮮同芝士去焗20分鍾..
2.把飯加壽司醋捏成飯團,然後加上新鮮的三文鱼..

回答 (6)

2007-03-28 7:21 am
✔ 最佳答案
1. Cook the pasta to desired tenderness, and drain. Put the cooked pasta in a baking dish, add seafood and cheeses** on top, cover*** and bake for 20 minutes.

2. Incorporate the sushi vinegar**** into the rice, mould the rice into [desired shape and size] and top on fresh salmon.


**如果只用一種芝士就用 cheese. 多於一種先用 cheeses.
***通常意大利人焗pasta係會用蓋或鍚紙cover; 最後5-10分鐘先拎走, 讓面層可以脆d, caramelize (如果唔cover焗, 會乾..)
如果你唔要cover, 就刪除那個字就可以.

**** 壽司飯除了醋仲要落糖喎..除了甜味, 糖會令壽司飯更黏, 飯唔會容易甩出來.
仲有, 你係要捏成甚麼型狀啊?? 正式飯團 (onigiri) 係三角形或圓形的 (一個波咁).. 如果加埋糖, 和表明係zushi-size(常見長方形的那一種)會這樣:
2. Incorporate the sugar and sushi vinegar into the rice. Mould the rice in one of your palms and press on the rice, with your index and middle finger of your other hand, to form the shape. Top with fresh salmon.

2007-03-27 23:22:57 補充:
sorry..Place the cooked pasta into a baking dish 順口d.
參考: I am an abc, and I study nutritional anthropology
2007-03-29 3:44 am
1.Cook the idea powder first, then put the idea powder to fasten a disc to plus seafood up together Zhi a private??20 minutes..
1.首先把意粉煮熟,然後把意粉放係碟上面加上海鮮同芝士去焗20分鍾..

2.Add the sushi vinegar to the rice to knead a rice roll, then plus fresh three text fishes..
2.把飯加壽司醋捏成飯團,然後加上新鮮的三文鱼..
2007-03-28 7:39 pm
1. Italy powder cooked first, Italy powder and then adding seafood dish with cheese line up to 20 minutes ..
2 suffocated. Canada placed balls of sushi rice vinegar. Then add fresh salmon ..
2007-03-28 7:08 am
Cheese bake seafood pasta
Cook pasta over stove until soft; place plasta onto a dish. Add seafood onto cooked pasta and pour cheese sauce on top. Bake for 20 minutes in oven. Serve.

Salmon sushi
Add sushi vinegar (mixture of vinegar with suitable amounts of salt and sugar) to the previously cooked (preferably cooled) sushi rice. Place just enough rice onto palm of your hand and shape into a cuboid. Add a thin slice of fresh Salmon over the rice. Flavour with soy sauce or/and wasabi. Ready to eat.
2007-03-28 6:53 am
1) First, cook the pasta to al dente. Then spread the pasta over the plate, layer the seafood and cheese on top, and bake for 20 minutes.

2) Mix the sushi vinegar and the rice together. Use your hand to shape it into rice balls. Then add fresh salmon.
2007-03-28 6:41 am
1. First boils thoroughly the spaghetti, then puts the spaghetti is above the small dish adds on the seafood to roast with the cheese 20 minute clocks.
2. Adds the sushi vinegar the food to pinch Cheng Fant'uan, then adds on the fresh salmon..


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