1. Stewed Soup with American Ginseng and Corn
2. Sauteed Prawn, Sichuan Style
3. Sauteed Assorted Vegetables
4. (應該是啫啫雞吧) Sizzling Chicken in a Clay Pot
5. Tofu Casserole, Fisherman's Style
6. Deep-fried Seafood Rolls, served with Mayonnaise
7. Fried "Udon" Noodle with Assorted Vegetables
8. Sweet Soup with Red Dates and White Fungus