有名的廚師

Yang Guan a Hong Kong renowned international level master chef, Hong Kong richly near hotel foundation member and total kitchen, Hong Kong modern management (professional association association presidents.
Yang Guan one from 16 annual income lines, vertically and horizontally the kitchen skill dozens of carries, its signature dish “an Arab League abalone” enjoys a good reputation internationally, Lian Duoguo national head-of-state level troops also Zeng Pin嚐 this adept good vegetable. In 1983, Yang Guan a research abalone, at that time the value immigrant influx, restaurant industry business greatly received affects, because at that time did not have the restaurant main force to make the piece de resistance by the abalone, the abalone made to progress day by day richly near hotel business, as soon as Yang Guan has settled on this point, therefore greatly is welcome at once.
Yang Guan one obtains the highest medal of honor gold chapter which the international imperial kitchen association issues.Has the qualifications to obtain C.C.C. Jin Chang, in the world up to now only had three people, another two ranks maybe former French president and former American president's imperial kitchen. Yang passes through one attains Singapore Airline to invite, to join "the new navigation international cooking advisory group" is consultant, designs on the airliner for the new navigation passenger the vegetable type In October, 2004, in the fifth session of Chinese good food and in the first session Chongqing international hot pot culture festival, Yang passes through as soon as has the honor to receive the Chinese hotel association to issue "the lifelong achievement supreme big prize", and only 11 attains for the first place proclaims this great honor public figure. Chinese diet first fund - - China diet association world imperial kitchen Yang contribute money together which by him and the apprentice passes through a master fund, will be tenable in 2005, will cultivate the high-level dining talented person.

外國人不會明白的英文 - vertically and horizontally the kitchen skill dozens of carries = 縱橫廚藝界數十載 ???