兩樣撈亂用...
即係d蛋糕話要淡忌廉,我就用甜忌廉...
甜忌廉同淡忌廉可唔可以撈亂用?
2007-01-23 5:33 am
回答 (4)
2007-01-24 1:56 am
✔ 最佳答案
淡忌廉跟甜忌廉用法有d唔同,淡忌廉打起後好快溶適合做芝士旦糕,慕士旦糕等......
甜忌廉打起後可保持形狀,適合做忌廉旦糕面裝飾,pancake等.........
例如做忌廉旦糕面裝飾咁,淡忌廉打起後好快溶做唔倒裝飾。
如果整蛋糕話要淡忌廉,你想改用甜忌廉,就要睇o下你整咩旦糕la.
唔係種種旦糕都可以代替。
2007-01-23 9:41 pm
其實都可以, 不過味道會唔同, 覺得好甜
除非你非常喜歡食甜, 否則我會見意跟足食譜的用料和做法.
淡忌廉都唔係好貴, 以下地方比較平, 你可以睇下.
http://hk.geocities.com/sakura.baking
除非你非常喜歡食甜, 否則我會見意跟足食譜的用料和做法.
淡忌廉都唔係好貴, 以下地方比較平, 你可以睇下.
http://hk.geocities.com/sakura.baking
2007-01-23 8:34 am
可以撈亂用ga..我miss同呀sir佢地做酒店,都係可以撈亂用=)
2007-01-23 00:35:14 補充：
我miss同呀sir教我同其他同學整野果時都係撈亂用-v-
2007-01-23 00:35:14 補充：
我miss同呀sir教我同其他同學整野果時都係撈亂用-v-
2007-01-23 5:39 am
i don't think so....
coze in 甜忌廉 there's sugar
but in 淡忌廉 there's no sugar
if i were u, i won't dare to try to use 甜忌廉 in stead of 淡忌廉 when baking a cake
but if u are making cream, the one for covering cakes, i think it is ok to use 甜忌廉
coze in 甜忌廉 there's sugar
but in 淡忌廉 there's no sugar
if i were u, i won't dare to try to use 甜忌廉 in stead of 淡忌廉 when baking a cake
but if u are making cream, the one for covering cakes, i think it is ok to use 甜忌廉
參考: my experience
收錄日期: 2021-04-12 18:34:38
原文連結 [永久失效]:
https://hk.answers.yahoo.com/question/index?qid=20070122000051KK04459