1) makes a hole on an egg, the surface egg fluid will pour 2) will boil the edible chocolate heat insulation water dissolution to pour into again 3) puts in the refrigerator 4) coagulates after the chocolate then becomes except the egg shell. Creates big record
1)In single egg to get an aperture,to get in an egg to topple out.
2)add some chocolate.
3)put in refrigerator.
4)chocolate to coagulate ,next abscission an egg shell condense.