what is the meaning of "chateaubriand"?

特厚慢烤嫩牛排/夏多布利昂牛排(是牛柳的中心部分)

圖片參考：http://tw.letter.yahoo.com/p/20050329/25500/pic5.jpg

黃金菲力是人稱的Chateaubriand，屬於牛的腰內肉中間最最菁華的部分，位於背椎近腰部之處，因為運動量很少，是整頭牛當中、肉質最嫩的部位，一頭牛只能切出約16盎司的份量，其珍貴之處，不言可喻。

2006-12-25 23:27:39 補充：
The name of Chateaubriand is given to the piece of meat taken from the middle of a large tenderloin.After it has been nicely trimmed, the Chateaubriand should weigh twenty ounces, or a pound and a quarter.

2006-12-25 23:27:48 補充：
Flatten it down to the thickness of an inch and a quarters, put it to cook on a broiler over a slow but regular heat for 16 minutes if needed exceptionally rare, 18 minutes when properly done, and 20 for well done.

2006-12-25 23:32:51 補充：
What is Chateaubriand?Prepared mostly by French chefs, Chateaubriand beef is a double thick center cut of beef tenderloin. It’s juicy and filled with unending flavor.http://www.fairburysteaks.com/PREMIUM-BEEF CHATEAUBRIAND.category

這位大大你好

我本身也有急需用錢 找銀行真的太慢了

我知道 中壢仁寶當舖 有在幫人代辦二胎

估價速度快 放款速度快 息低保密

你可以去詢問看看

我之前有在那裡借過 服務態度好 辦事效率好

真的是短期週轉的好幫手

放心啦!仁寶當舖是政府立案合法當舖

網路上的風評也非常好

在 中壢YKK對面 03-4520077