油炸鬼的english係d咩?

油炸鬼 = 油條 =Youtiao = you tiao

Youtiao or you tiao (Traditional Chinese: 油條, Simplified Chinese: 油条, pinyin: yóutiáo; literally "oil strip"), sometimes called fried bread stick, is a long, golden-brown, deep fried strip of dough in Chinese cuisine and is usually eaten for breakfast.

It is also known as guozi (果子, pinyin: guǒzi) in northern China. In Cantonese-speaking areas it is known locally as yau ja gwai (油炸鬼 ; Cantonese pronunciation: yau4 ja3 gwai2 ?; lit. "oil-fried devil"). In Singapore it is known by its Hokkien name, u char kway (Pe̍h-ōe-jī: iû-chia̍h-kóe). It is also a popular breakfast food in Myanmar (Burma), where it is called e kya kway.

Conventionally, youtiao are lightly salted and made so they can be torn lengthwise in two. Youtiao are normally eaten as an accompaniment for rice congee or hot unsweetened soy milk.

Cruller

traditional fried bread stick

fried ghost